Saturday, October 04, 2008

An Excellent Recipe

This week we enjoyed trying a new recipe for supper.  We will definitely have it again.  Here it is:

Grilled Chicken Adobo

1/2 cup chopped onion

1/3 cup lime juice

6 cloves garlic, coarsely chopped

1 tsp dried oregano leaves

1 tsp ground cumin

1/2 tsp dried thyme leaves

1/4 tsp ground red pepper

6 boneless skinless chicken breasts

Fresh Cilantro, chopped

1. Combine onion, lime juice, and garlic in food processor / blender.  Process until onion is finely minced.  Transfer to a plastic bag.  Add oregano, cumin, thyme, and red pepper; knead bag until blended.  Place chicken in bag; press out air and seal.  Turn to coat chicken with marinade.  Refrigerate for 4 hours.

2.  Prepare grill.  Remove chicken from marinade; discard marinade.  Grill chicken.  Transfer to clean serving platter and sprinkle with cilantro.  (The cilantro added great flavor!!!)

This meal was very very good.  The freshness of the onion, lime juice, garlic, and cilantro was GREAT.  Hope you enjoy.

Blessings,

Meggan

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